A rejuvenation stay is first of all a unique setting in which you can fully relax and experience a return to yourself while taking care of yourself.
- Take care of your body
- Relax your mind
- Develop benevolence
A new cocktail of pleasures and relaxation combining sport, relaxation and gourmet delights in an exceptional package.
An exclusive "Les Bulles de Mer" exclusive!
More than twenty exhibitions and a trip around the world (Korea, Kashmir, Venezuela, United States, Libya...) to discover other realities. Free admission, every day from 10am to 8pm, from August 31 to September 15.
Discover a unique market with Catalan, Basque, Corsican, Aveyronese, Breton producers... to discover and taste local specialities.
Place de la République, avenue du Roussillon in Saint-Cyprien
Because cooking is above all a meeting between products and a chef, Julien Boy offers you, every 2nd Saturday of the month, a unique menu inspired by the know-how of local producers: winegrower, market gardener, breeder...
Planète Mer conference led by Laurent Debas. "How to become an actor in coastal protection?" It will be followed by a charity dinner on the theme of forgotten fishes by Pierre Bacle, our Chef Toque Blanche du Roussillon
Pierre Bacle and his team are delighted to participate in the "Tous au restaurant" operation. From September 30 to October 13: 1 menu purchased = 1 menu offered. Your guest is our guest. Reservations open on September 24th
To re-appropriate and reconnect to one's body in a sorority setting. Healthy cooking, yoga and reconnection to the cycles of nature.
A new detox stay from October 9 to 13, 2019 proposed by Sabine Chaloupy combining relaxation, vegan cuisine, entertainment, conscious walking and various workshops (sophrology, smoothie, raw cooking...)